Prepare steamer by bringing water to a rapid boil. ","Heat the cooking oil with medium high heat, pour the garlic and fry for 3 seconds. Simmer gently. Very old recipe, but beautiful. A Simple Yet Flavourful Prawn Dish: Delicious Steamed Garlic Prawns With Amazing Flavours 蒜蓉蒸虾. Soak the vermicelli in room water for 30 minutes. What veggies do you usually serve with them, though? 1 tbsp minced ginger Put in the prawns to steam only when water is at a rapid boil. Step by step photos recipe, for steamed prawns stuffed with chopped garlic. Glad you loved them Eva! Loved it! It was so delicious, and I literally had to laugh out loud when hubby found a recipe that only required one large clove of garlic, yet he wanted it to be full of flavour so he used a whole bulb! Thankyou so much for sharing, this recipe is going in my ‘keep folder’. George Town Tze Char & Craft Beer | Unwind Under The Stars Along The Historic Singapore River. See Snacks & Appetizers Recipe Collection, Ayam Goreng Berempah (Malay Spiced Fried Chicken), Spiral Curry Puffs (Karipap Pusing 螺旋咖喱角), Tom Yam Fried Bee Hoon (Rice Vermicelli) 东炎炒米粉, Preserved Radish Omelette (Cai Poh Neng) 菜脯蛋. I did steamed cucumber (as I usually do with seafood) but I’d like something different next time. … – If you’ve tried this Creamy Garlic Prawns recipe, please leave me a comment below. Can be eaten with steamed white rice or just with the flavourful glass noodles as well. Thanks! Mix. if not, what garlic chopper do you recommend? Josh’s Grill | Affordable Dining Destination in Bugis, Ah Hois Kitchen | Dining Under The Fairy Lights By The Poolside, Butter Bean | We Spill The Beans On The Most Cheery Coffee Place In Town, Hotel G | Staycation + Dinner + Breakfast At Approx S$70++ Per Night Per Pax, Sentosa Cove | Staycation That Makes You Feels Like You’re Out Of Singapore, PORTA at Park Hotel Clarke Quay | Green Gourmet and Sustainable Dining. Yumbo to everything. Then using the same wok, add in another 1 tbsp cooking oil and fry the remaining half of the chopped garlic till brown and crispy. ","Devein prawn by having a slight cut at the back , trim off the claws and wash the prawns. Do you have any recommendations on what I can replace the White Wine with? Curried Prawns Keep the excess hot oil. :), I either use garlic press or an electric chopper. Remove from the hot wok into a bowl to be use for garnishing the steamed prawns later. Hello! Simply minced Angie Liew (known as Huang) has a strong love for cooking from a young age. Start enjoying the best AFN experience by logging into your account! Be careful not to cut too deep to avoid cutting the prawn into half. I mean curry prawns! Trim the sharp edges off the prawns. Steaming is probably the best way to enjoy these prawns in all its natural sweetness. This is to ensure enough steam is generated to cook the prawn through. Use half of it to steam the prawns, balance to fry till brown and crispy for garnishing before serving. Peel and chop lots of garlic and set aside. Add prawns, toss to coat. Be sure to use high heat to steam. I’m so pleased you loved it Rachel!! Sprinkle spring onions onto the dish, pour the hot oil over and serve. Your email address will not be published. Thanks! You have nailed it! ? Indonesian Style Prawn Curry Recipe 印尼咖喱虾食谱. Finely chop the garlic and place in a heatproof bowl. hehehhe. 10 Things To Do In JB & Malacca | Tourism Malaysia, Bangkok Michelin Guide 2018 – Restaurants Near BTS, Princess Cruises | How Do I Survive With Limited Internet for 4D3N, Costa Venezia | Cruise Interior Inspired By The City Of Venice, Royal Albatross | Romantic Sunset Sail In The Evening. level: medium Make it yourself! Then we are ready to prepare the steaming sauce. Hi Sing, I used salted butter. 250 grams; Split back to devein, butterfly the prawns, rinsed and pat dry. For more information, please refer to our Cookie Policy. All Right Reserved. © 2020 Discovery Networks International. Polish Cabbage Rolls Golabki Recipe | You Can Also Cook Polish Cuisine At Home! I will surely try making this delicious prawn recipe at home. many thanks to you and your husband, I am so glad your hubby loved it Wendy, I love this recipe too, one of my favourites! I made it with fettuccini which I love. ","Sprinkle spring onions onto the dish, pour the hot oil over and serve. Scoop the sauce into the back of the prawns. Thanks for posting it! Remove from heat. Simple and delicious. Hi there, You can also use this recipe, maybe make it a little thicker adding some fish and calamari inside a crepe. Cut a slit in the middle and gently remove the veins and butterfly the prawns. Add chopped chilli (optional). Any idea on substitutes or if you think it could be left out? Devein prawn by having a slight cut at the back , trim off the claws and wash the prawns. Also, prepare all ingredients used to steam the prawns.

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