Perfect for a special brunch or coffee hour with special friends. banana, coconut, creamcheese, frosting, muffin, Preheat the oven to 160ºC and prepare a 12 cup muffin tin with paper liners (or grease it very well with coconut oil or butter if you prefers not to use paper liners, In a big bowl, mash the bananas and mix in the sugars, eggs, vanilla extract and milk. Required fields are marked *. Learn how your comment data is processed. There are many possibilities what to do with ripped bananas but this time we will make yummiest best banana nut muffins ever. Crispy on the outside and soft and fluffy on the inside. Muffins are so delicious! We reached that point of the week when we ask ourselves what to do with ripped bananas. Cream Cheese Filled Banana Bread Muffins take banana bread to a whole new level of delicious. Preheat the oven to 350° F. Place cupcake papers in each of the cups of the muffin tin. I’m not sure what it is about cream cheese, but you add it to just about anything, and you have something ridiculously tasty. Soft banana muffins that are made with a tasty addition. You should also try our vegan chia banana bread! Add the bananas and salt; combine the soda with the sour cream and then add to the mixture. 1/4 cup sour cream 2 teaspoons vanilla extract 2 large eggs 2 large ripe bananas, peeled, and mashed For the cream cheese frosting: 8 ounces cream cheese, softened to room temperature 4 tablespoons unsalted butter, softened to room temperature 1 pound confectioners' sugar (about 3 ¾ cups), sifted They have a tasty bit of caramel tucked away in the muffin that adds extra flavor, and they are topped with a buttery cinnamon-sugar crust. And of course, if you do make this recipe, don’t forget to tag BeastFeast on Instagram! Especially with this incredible cream cheese frosting on top. Sprinkle over the top of the muffins. Save my name, email, and website in this browser for the next time I comment. Cream all the cream cheese layer ingredients together until smooth. Set aside. This cream cheese banana muffin recipe is no exception to that! of sugar and 1 tsp. Muffins fresh out of the oven, who can say no? So good! Just as a note, we made the frosting with low fat cream cheese as we did not have any other in the fridge, so the outcome was not so firm frosting. Here at I Heart Eating®, I share my family's favorite tried-and-true recipes. Add the eggs one at a time, mixing in between each addition. If you make them, make sure to leave a comment and/or give this recipe a rating! We may receive a commission for purchases made through these links. We are happy to hear your feedback and how you like this recipe! And they turn out perfectly every single time. Crispy on the outside and soft and fluffy on the inside. Home » Breakfasts » Muffins » Cream Cheese Banana Muffin Recipe, Posted by: Kate / Breakfasts, Muffins / Posted: 12/17/15 / Last updated: 10/17/18. Stir together sugar and cinnamon, and sprinkle over butter. Love the caramel filling, wheat flour and cream cheese ingredients made these muffins distinctive. Take one half of the muffin batter and scoop into the paper lined muffin cups, dividing evenly between each. Tasty banana muffins with a layer of cream cheese that provides additional moisture. Use a wooden sppon and mix until well blended, Add the flour, baking soda, baking powder, cinnamon, salt and the walnuts (, Mix everything until the flour disappears and the walnuts are distributed evenly throughout the batter. Preheat oven to 375 F. Grease a 12-cup muffin tin; set aside. Great recipe ! These muffins made a yummy breakfast and everyone asked for more. It’s the weekend and now the legs will be on the table and a large cup of tea and 2 muffins will be enjoyed. I hope you love these Best Banana Nut Muffins as much as we do! If you’ve tried this cream cheese banana muffin recipe, don’t forget to rate the recipe and leave me a comment below. One of the all time classic,s how can you go wrong. Combine the 1 tbsp. This site uses Akismet to reduce spam. Love from Norway. I will make them again. You can SUBSCRIBE to receive my latest recipe newsletters or FOLLOW ME on FACEBOOK, INSTAGRAM and PINTEREST for even more delicious food. Thank you very much for a good recipe and these will be made again :). Top batter with 1/2 teaspoon caramel topping. I love to hear from people who’ve made my recipes! Place in the preheated oven and bake for 20 to 25 minutes or until a toothpick poked in the middle of a muffin comes out clean. In a large bowl, beat together cream cheese and butter until well-combined. ", "These muffins took a little extra time to make but well worth it! Add the flour and beat mixture until everything is well mixed. Moist Banana Cream Cheese Muffins are topped with sweet cream cheese that melts into the tops of the muffins as they bake. Take the other half of the muffin batter and layer over the cream cheese layer in the tins, dividing evenly between each. Just as a note, we made the frosting with low fat cream cheese as we did not have any other in the fridge, so the outcome was not so firm frosting. Add half of the batter to the muffin tins. So glad that you liked the muffins! These cream cheese banana muffins are moist and flavorful (thank you, cream cheese!). Remove from the oven and allow to cool for 10 minutes in the tins and then remove; finish cooling on a wire rack. If you prefer to add protein, add it as well, Spoon the muffin batter evenly into the 12 muffin cups, Bake the muffins for about 15-20 minutes until the muffins are golden brown on top and a toothpick inserted into the center of one of the muffins comes out clean, Let the muffins cool in their tins for a few minutes before removing them to a wire rack to cool completely, Combine butter and cream cheese in the bowl of a stand mixer (or you may use an electric mixer) and beat until creamy, well-combined, and lump-free, Add vanilla extract and salt and stir well to combine, With mixer on low, gradually add powdered sugar until completely combined. Whole Roasted Chicken with Peaches and Tomatoes, Your email address will not be published. "My husband and grandson loves these muffins. Great banana bread flavor with an extra moist cream cheese layer. Add dry ingredients, and stir until just incorporated. The sweet cheesecake filling is the perfect complement to the moist and flavorful banana bread. Topped with the best cream cheese frosting you will ever prepare. Preheat the oven to 350° F. Place cupcake papers in each of the cups of the muffin tin. Juicy without being heavy. Cream together the butter, cream cheese, bananas, vanilla and sugar. We had coffee company and everyone went home with the recipe. =). If you love banana muffins, this cream cheese swirl version takes them to a whole new level. Let cool in pan for 5 minutes, and then remove to wire rack to finish cooling. of cinnamon together. Top these muffins with a little butter for an easy, delicious breakfast. We do not bake muffins that quite often, but when we do, they have to be delicious! This site contains affiliate links to products. Your email address will not be published. Let’s be honest, we all have the same question once a while. ", how to make homemade ice cream without an ice cream maker, elements that affect the flavor of cheese, Terms of Use | Privacy Policy | Advertise | Licensing. You will maybe not believe if I tell you that these are the best banana nut muffins you’ll ever make. Bonus: they only take 30 minutes! In a medium bowl, whisk together flours, baking powder, baking soda, salt, cinnamon, and nutmeg. Crispy on the outside and soft and fluffy on the inside.

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