Add oat mixture to flour mixture, stirring until just moist. Instructions. My kids' all-time favorite muffins! Add comma separated list of ingredients to include in recipe. I Can’t Believe It’s Eggless Chocolate Cake! 1 egg. Stir together the dry ingredients in a bowl. If using flaxseed meal, it would be 2 tablespoons of ground flaxseed mixed with 6 tablespoons of water. COOK NOTE: 12 %, Low-Fat Banana Oatmeal Chocolate Chip Muffins. In medium bowl, combine buttermilk, honey, oil and egg; blend well. Click on stars to rate: © All Rights Reserved Eggless Cooking 2008-2020 by Madhuram. Next time, I would use apple sauce instead of oil to make it healthier. Serving Tips: For mini muffins, spoon muffin batter into twenty-four paper-lined mini muffin pan cups; top with streusel. Line 2 (12 cups) muffin pans with paper liner and grease it lightly with non-stick cooking spray. Don’t miss exciting promotions, inspiring recipes Vegan Banana Bread Video Recipe (Updated), Top 31 Proven Egg Substitutes In Baking Recipes. Design by Melissa Rose Design, Copyright © 2020 • Inside BruCrew Life • Privacy Policy • Log in, KitchenAid 5-Speed Ultra Power Hand Mixer, Empire Red, Wilton Recipe Right Nonstick 12-Cup Regular Muffin Pan (2, STANDARD), Mini Chocolate Chip Pancake Muffins Recipe, Peanut Butter Chocolate Chip Baked Oatmeal ». Spray a muffin tin with non-stick baking spray. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. So do give it a try to get some portion of the recommended fiber. Yes, they will be full, but trust me, and they will bake up nice and tall. These were very yummy! Your daily values may be higher or lower depending on your calorie needs. I made absolutely no changes to the recipe, but I am not sure which type of oats I used. Please keep your CIS-gendered hetero bullcrap off this wholesome website. Combine oats & milk. I make these muffins at least once a month and get many requests for the recipe. back to I will make again. Love the topping too! Excellent! Healthy Chocolate Oatmeal Muffins are healthy enough for breakfast and decadent enough for dessert. I have used 1/2 cup of kefir as an egg substitute for 2 eggs in this chocolate chip oatmeal muffin recipe. Excess baking spray on the sides of the pan will cause the muffins to slide down instead of rising tall and fluffy. Grease each cup of one 12-cup muffin tin. **** i think that helped a lot. Add oat mixture to flour mixture, stirring until just moist. Most people won't think twice about serving basic cornbread when is on the table. this link is to an external site that may or may not meet accessibility guidelines. This batch of muffins already include 2 full cups of milk chocolate chips. Fill … Info. Next time I'd use rolled oats or grind quick oats to make them into a flour to prevent those issues. Contest-Winning Chocolate Chip Pumpkin Bread, Oatmeal Chocolate Chip Peanut Butter Bars, 60 Muffin Recipes You’ll Want to Make Again and Again, Costco Is Now Selling a Giant 4-Pound Pecan Pie for Thanksgiving Dinner, Do Not Sell My Personal Information – CA Residents. i made these according to the directions and soaked the oatmeal first but the muffins still turned out very dry. 1 cup whole wheat pastry flour (or all-purpose) 1 cup rolled oats. Chocolate Chip Baked Oatmeal Muffins … 1 teaspoon baking soda. Delicious! | Crazy for Crust, Mix together the oil and brown sugar. Combine dry ingredients; add alternately with applesauce to the creamed mixture. I omitted the nuts and added more chocolate chips. These muffins were wonderful! Tomorrow's treat was to be these muffins. Mini-chocolate chips might have worked better.It also feels good to have the good-for-you oatmeal in there. For muffins, combine flour, oats, chocolate chips, baking powder, baking soda and salt in large bowl; mix well. If you are still on the fence and worried that you won’t like the taste try a combination of all-purpose flour and whole wheat flour. They didn't rise and didn't fully bake. Spoon the batter into only 15 cavities. Tried cooking longer than instructed too and no luck. Quaker® and Chef'd have teamed up to deliver everything you need for amazing overnight oats straight to your door. These mix up in no time, and I like to use a cookie scoop to fill the tins. Also, give these chocolate chip baked oatmeal muffins a try because…CHOCOLATE!! The kids loved them! fill: #DD2530; Stir in oats and chips. If you continue to use this site we will assume that you are happy with it. No-fuss breakfasts for on-the-go mornings. Here are the step-by-step instructions on how to make delicious chcolate chip oatmeal muffins from scratch. I found these difficult to get out of the tins, as the topping wanted to adhere itself and then broke apart in places as I tried to release them. We use cookies to ensure that we give you the best experience on our website. This hearty breakfast muffin recipes packs chocolate chips and pecans into an oatmeal muffin for extra deliciousness. 1/4 teaspoon salt. Add the mini chocolate chips and toffee bits and gently stir. Bake at 400 degrees F (205 degrees C) for 20 to 25 minutes. I omitted the nuts (known nut allergy in the group) and substituted some butterscotch chips along with mini chocolate chips. As much as I like this muffin recipe I always do some slight modifications every time I bake it like adding some nuts, dried fruit, etc. I think every baker has a classic chocolate chip muffin recipe in their collection which they bake regularly. I used old fashioned oats. Combine oats and milk and allow to stand for 15 minutes. Alternately add the milk and flour mixture to the sugar mixture. Next time I'll do them as minis, they'll make perfect lunch box treats for my guys! makes 12 muffins. Let set. Stir together the oats, flour, baking powder, baking soda, salt, cinnamon, and nutmeg in a bowl. Stir lightly until combined. They turned out perfect. Want to make a wholesome snack at home which has some nutritional benefits yet tastes good and will be liked by the kids? In a seperate bowl, combine flour, baking powder and salt. If you don't like these, you must have had your tongue burned beyond function. A winner! Once the muffins are cooled, top them with a coffee glaze and more mini chocolate chips. I saw this recipe in a newspaper years ago and have changed it quite a bit. They were very moist and easy to make. Then add flour mixture just until moistened. My 3 year old yummed it right up. if i made again i would definitely use mini chocolate chips instead of regular size ones. Do not over mix the batter. Add the chocolate chips and toffee bits and stir slightly. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Allrecipes is part of the Meredith Food Group. Your email address will not be published. I used 3 1/2 t baking powder and 3/4 t salt. Warming them up to melt the chocolate chips makes it even better the next day. 1 cup miniature chocolate chips + 2 Tablespoons for garnish. They turned out soooo good. I made a double batch and I doubled everything, except the chocolate chips because I used mini chocolate chips so a cup was perfect. These were awful. A really great muffin! .st0 { You saved Oatmeal Chocolate Chip Muffins to your. 1/2 teaspoon cinnamon. In a large bowl, cream butter and sugar. **** also added 1tsp vanilla!!! Subscribe, Oatmeal Chocolate Chip Muffins With Chocolate Streusel, Quaker® Oats (quick or old fashioned, uncooked), 1/2 Cup(s) semi-sweet chocolate chips or mini semi-sweet chocolate chips, 2 Tablespoon(s) margarine or butter, melted. Combine flour, baking powder and salt. I poured them into a resealable canister a while back and forgot to mark if they were quick or rolled. Fill muffin cups almost full. Even after all these changes, I was pleasantly surprised that these chocolate chip oatmeal muffins turned out to be one of the best muffins I have ever baked! 1/3 cup brown sugar. If you don't have anything nice to say, don't say anything at all. Make sure not to over spray the pan. Sprinkle with extra mini chocolate chips, if desired. Spoon the mixture into the 15 prepared muffin tin cavities and bake for 18 minutes. Add the eggs and mix again. Amount is based on available nutrient data. These turned out great even though I had no chocolate chips to add. You are two of the most shortsighted oafs I've ever sparred. They were very moist and I think the topping made the muffin even better. *. Taste of Home is America's #1 cooking magazine.

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