True, there are some techniques you will have to master to safely produce a quality cured meat or sausage. Slice and roll dough This is the first time I have ever attempted anything like this, so I'll point out all of my bad examples along with what to do. This is definetely a two person job, especially if you are using the hand-cranked grinder. Because this is meant to be eaten raw as well, all necessary disclaimers are in place "don't try this at home", "enter at your own risk", "do not use near fire or flame" yada yada yada...  Mostly, use common sense. on Introduction, u know slim jims i hat how some are really hard and nasty ans salty to chew but some are really mushy andwont even come out this is how u fix that, Reply Shorter and more delicate compared to the previous sticks. Valentine’s Day, White Day, 100 Days, Singles Day, Movie Day, and most important of all, Pepero Day. Use glass, ceramic, or plastic. ↑ Step 4: Decorate those sticks! Note: for the detailed instructions, watch my YouTube video this Wednesday (tomorrow)! Mix all the dry seasonings together in a dish. Twist in opposite directions so you don't untwist the previous link. I got some curing salt which has sodium nitrate, sodium bicarbonate and glycerine in it. Store-bought pepero is People say it’s so yummy that you get badly addicted to it; hence, the name "... Soy sauce   (also called Soya Sauce)  is one of the oldest condiments in the world. Line a baking tray with parchment paper or grease it. The double boil method. Otherwise, improvise. As long as you find edible goods in the form of sticks, you're good to go! Detailed recipe: h, CHICKEN TIKKA MASALA CURRY RECIPE #sushibuffet Fill a saucepan with 2-3 inches of water. })(); Valentine’s Day is nice, but in Korea we don’t stop there. These looks more like the classic Pepero sticks made of biscuit. forms: { Have 'em ready for action. Then, add-in sugar and salt. I present to you... my fifth and final set of homemade chocolate sticks. Using a mortar and pestle like I did, or a coffee grinder, or other crushing tool, crush the anise and fennel seeds. As the sausage comes off the horn, figure out how long you want the links, pinch the spot, and twist. anybody know where i can get some salt peter? Before the melted chocolate dries and hardens, sprinkle on your desired ingredients. Cover the bowl and refrigerate for four days. Whatever your favorite chocolate is, it is time to melt them. As for me, I'm using ingredients found at the American market. Step 4: Decorate those sticks! Write a heartfelt letter to your sweetheart, friends, or teachers, and give them your gift! Roll out the dough until it’s about 1 centimeter thick and lines up straight along the books. https://minjiskitchen.blogspot.com/2014/11/pepero-cookie-sticks.html Next year, I will also use deer and elk hearts, if my hunts are successful. I ended up making five sets of chocolate sticks. Back to Top | Privacy Policy | Advertisement | Partnership | Contact Us | Site Map | Shipping | Disclaimer, Home | Introduction | Restaurant | Main Dish | Side Dish | Shopping | Education | Glossary | Donate, © 2020 Copyright TriFood Korean Food, LLC | All Rights Reserved. This is the first time I have ever attempted anything like this, so I'll point out all of my bad examples along with what to do. listeners: [], Make Pepperoni Sticks at Home: This is a step-by-step guide through my oddessy of home sausage making. thanks! *** do not let it stay in freezer too long or else you will start to get some condensation and it could ruin the chocolate. 6 years ago If you contaminate something with raw meat, then re-use it without washing, you are placing yourself at risk for botulism to infect the product. by Mina Oh. So FYI you cannot get botulism from poor sanitation in your procedure. on Step 9, 7 years ago Pe-pe-ro Smoke flavor can be gained by adding 2 tsp liquid smoke to the mixture in step 5. they receive delicious choco-dipped biscuits made by you. November 11th, 11/11, looks like 4 little pepero sticks, so it became Korea’s official Pepero Day. 30-second interval while stirring with a spoon until completely melted. Or get creative and invent your own combo of party-in-the-mouths! She moved to South Korea to teach English in 2015, and fell in love with the country and people. Grocery stores and convenience stores have huge displays of every pepero imaginable. Empty the bag into a small bowl. In general, if you're not hanging the meat for months, use Prague #1. Bake in the preheated oven for 15 minutes, or until golden. Step 3: Cover the sticks with melted chocolate. Pepero Day is like Valentine’s Day or White Day. ***. Nothing right off hand, of course as you know this is "raw cured ham" that is a specialty from Spain and made from a specific breed of pig. 2008-2018. Sesame stick biscuit- Picture from Amazon.com, Chocolate covered stick biscuit for Pepero Day 11/11 Korean Holiday, Breakfast, Dessert, late night snack, Snack, street snack, If you do not want to temper chocolate and use real chocolate then melting wafers like Ghirardelli works too. That’s it. on Introduction. Pepero Recipe bygracelove.com Pepero Day is coming up and if you are reading this on Pepero day then HAPPY Pepero Day! 10 years ago Too little and it will be too dry, too fatty and it will not grind well. This allows for people to enjoy your homemade Pepero sticks without creating a hot mess on their fingers. At the same time, I wanted to make something delicious. Your email address will not be published. Pepero is a biscuit stick covered or filled with chocolate as well as other sweets and nuts such as vanilla, strawberry, cheese and/or crushed almonds. Keep stirring. Makes you feel a little less guilty for eating sugar and refined carbs. Mine didn't come out as pretty and perfect as yours, but the taste was good and I'm satisfied enough. Hickory Smoked Pepperoni Sticks Recipe. http://www.sausagemaker.com/ also called prague powder. Leave one end of the stick untouched by chocolate. Pepero Day is held on November 11, since the date "11/11" resembles four sticks of Pepero and it is observed mostly by young people and couples, who exchange Pepero sticks, other candies, and romantic gifts. It’s easy! Before using venison or other game meat, I decided to test the process with two pounds of ground beef. Set on Wax paper, parchment paper, or silicone mat. on Step 6, one way of getting rid of air bubble is to use a needle and prick the casing. I have smoke flavored foods as varied as pork chops, nuts, turkey and macaroni noodles, and smoke preserved (hard-cured) salmon, beef jerky, and other meats. Pepero Almond is a biscuit stick covered in gorgeous thick chocolate, generously sprinkled with crushed almond nuts. I'm sure that there are other dry cure recipes out there, but according to what I read, this requires a special ham and rather specific conditions (temperature, humidity, airflow) and most likely more than just  salt in the dry cure rub that is mentioned in the article I have sited here. into thin strips, and cut into desired length. : Sarah was born and raised in Chicago, Illinois. I only crushed the mustard a little bit. This Jjajng Bap is a  very easy dish, just temper the Jjajang powder with water, a... Buttered Corn, Carrots, & Beans Ingredients: 3 tbsp Butter 1/2 tsp Garlic 1 1/2 cup Whole Kernel Corn 1/2 cup Carrot,... Home-baking can be certain in Korea, if you know where to get all the proper tools and supplies. Ready or not, here we go! } For nutty pepero, roll your dipped pepero in nuts, and sprinkle nuts on top, before placing on a sheet of parchment paper or tin foil. Did you make this project? Day or White Day. Step 2 Scroll down to learn how to make these Pepero sticks! The combo of colorful sprinkles, white chocolate and breadsticks tasted like a birthday cake! (oreo crumbles, sprinkles, cereal, etc). { Spread the happiness and calories! Dont use ground beef, it tastes awful compared to used a 50/50 steak/pork mix. Pat the dough into a square Play it safe, better to overdo it than to make someone sick. Tie a knot in the end of the casing to close it, and try to work any air out of the end. All rights reserved. Hobakjuk: Korean Pumpkin Porridge (호박죽)(vegan, gluten-free), Hotteok: Korean Caramel-Stuffed Pancakes 호떡, 270g all-purpose flour (or whole wheat flour), favorite nuts (peanuts, almonds, walnuts, pecans), any toppings you want! When the sticks are slightly golden brown take them out and carefully move to a cooling tray. Have 'em ready for action. 빼빼로. It's quite simple and I'm showing you how. Oreo #s, Brisket, pork ribs, jalpeno cheese sausage, mac an, Fried catfish for spring rolls. #stea, Maht Gaek @ plano, TX The Luhr-Jensen models can be used for smoke flavoring and preservation.

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