I didn't make any changes except to use frozen strawberries. Combine diced strawberries, lemon juice, sugar, and cornstarch in a mixing bowl and stir until thoroughly combined and the cornstarch disappears. One bowl, simple ingredients, and 100% whole grain—perfec 299 calories; protein 4.4g 9% DV; carbohydrates 43.5g 14% DV; fat 12.9g 20% DV; cholesterol 30.5mg 10% DV; sodium 127.5mg 5% DV. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition After watching Chef John's video last night I knew what we were making for breakfast today. Used coconut oil instead of butter. But I really wanted to have a recipe with fresh strawberries, since we get so many of them! Add flour, oats, salt, & baking soda and mix just until combined. Strawberry Oatmeal Jam Bars - The BEST buttery oatmeal bars filled with strawberry fruit jam. Didn’t have lemons on hand so made with lime juice and it was delicious. Thanks Chef John! Combine strawberries, 3 tablespoons maple syrup, cornstarch, orange juice, and orange zest in a bowl. These are normally made with strawberry preserves, but here we're using fresh strawberries for a little lighter and lower-sugar approach. back next Percent Daily Values are based on a 2,000 calorie diet. These Strawberry Oatmeal Bars are pretty simple to make, and this recipe makes a 9×13 pan, so you’ll have plenty to serve up. Pour 1/2 cup plus 2 tablespoons corn syrup, brown sugar, and vanilla extract into melted butter; stir until combined. A strawberry-orange filling, combined with a coconut-almond-oatmeal crust, makes for fruity and flavorful bar! I also made this in a 7x11 pan for thicker bars are i personally feel like that was a good choice. Your email address will not be published. 134 calories; protein 1.6g 3% DV; carbohydrates 16g 5% DV; fat 7.4g 11% DV; cholesterol 16.6mg 6% DV; sodium 50.8mg 2% DV. For the crust, mix sugar and melted butter in your stand mixer. When i finally made it, it was so easy i wondered why i put it off so long. Allow to cool before slicing into … Bake in the preheated oven, until the top is golden brown and strawberries are bubbling, 45 to 50 minutes. ;-), http://www.sixcleversisters.com/privacy-policy/. Bake in the preheated oven until golden on top, about 25 minutes. Allrecipes is part of the Meredith Food Group. Nutrient information is not available for all ingredients. Preheat the oven to 375 degrees F (190 degrees C). I also browned my butter a bit instead of just melting it. And honestly? Add 1/2 cup maple syrup, melted butter, and vanilla extract. Only change I made was using a lime instead of a lemon (the lemon was left behind in grocery sorting.This recipe turned out extremely well. Info. Stir together oats, whole wheat flour, coconut, almonds, ginger, and salt in a large bowl. Stir until mixture is thoroughly combined. … But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Serving size: 1 bar. Add the butter and vanilla in the oatmeal mixture. Amount is based on available nutrient data. So good! Congrats! Percent Daily Values are based on a 2,000 calorie diet. Preheat the oven to 375 degrees F (190 degrees C). This is so good!! Let cool completely, and then cut into 24 equal squares. Didn’t have lemons on hand so made with lime juice and it was delicious. Place butter in a large microwave-safe bowl and microwave for 1 minute. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Then you’ll add the egg and vanilla and beat for one minute. Set aside until needed. But I sure can imagine these as dessert with a scoop of vanilla ice cream on top…..mmmmm……. Allrecipes Magazine; Dinner Spinner TV; Cooking School; Newsletters; Ask the Community; Help; Jobs Newsroom; Strawberry Oatmeal Breakfast Bars. Most people won't think twice about serving basic cornbread when is on the table. Let cool completely, about 1 hour. I made this exactly per the recipe, which is what I like to do the first time so I don't screw it up with my own spin on it LOL. Log in, Crock Pot Creamy Italian Chicken – Weight Watchers ». But it was still a solid snacc to eat on its own, very enjoyable. Reserve any accumulated juices in the bowl. Didn’t have lemons so sub lime juice! Press the crust evenly into your prepared pan. Press the rest of the crust mixture firmly and evenly into the bottom of the prepared pan. Rub in the butter using your hands or … Stir together oats, whole wheat flour, coconut, almonds, ginger, and salt in a large bowl. Back to Strawberry Oatmeal Breakfast Bars recipe. They really dress up my trays of Christmas goodies. Percent Daily Values are based on a 2,000 calorie diet. Congrats! Strawberry Oatmeal Bars Save Print Prep time 20 mins Cook time 35 mins Total time 55 mins The easiest, best strawberry oatmeal bars with butter crumb topping. Preheat your oven to 350 F. and get your 9×13 pan ready. I love using parchment paper because my baked goods come out of the pan easily and leaves the pan *almost* clean. Spoon batter into the prepared baking dish and lightly press mixture into the dish. When they’re in season, we go through quarts and quarts of them because I have four kiddos who LOVE fresh strawberries. Place strawberries over the top using a slotted spoon. Notify me of follow-up comments by email. I did reduce the sugar a bit and it was still great! Add 1/2 cup maple syrup, melted butter, and vanilla extract. Press the top down with a spatula to compress slightly. I also ate a piece warm and was dying to slap a scoop of ice cream on it cause it would have been perfect. Set aside 1 cup of the mixture for the topping. My strawberries were very tart but i only missed the sweetness a little. Add comma separated list of ingredients to exclude from recipe. Everyone loved it, they were gone in no time. For best results, refrigerate before serving. I think these really do fit the bill. Information is not currently available for this nutrient. Thank you, Chef John! We’re also growing them in our garden for the 2nd year in a row, so it’s fun to be able to make yummy things to eat with them, like these Strawberry Oatmeal Bars! this link is to an external site that may or may not meet accessibility guidelines. They requested we try apples next time. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. We love to see your photos! Info. Spray a 13x9-inch glass baking dish with cooking spray. Strawberry Cookie Bar I Jam Bars I Oatmeal square #breakfast #dessertbars. Add oats and mix to combine; mixture may be a bit thick but do not add additional liquid. Post was not sent - check your email addresses! Sprinkle crumb topping evenly over strawberry layer. Nutrient information is not available for all ingredients. Cool completely in pan. Pretty good. Drizzle reserved juices on top. Easy Tamale Pie (using a Jiffy corn muffin mix! ), About 2 cups fresh strawberries, washed & sliced. I put off making this for like a solid week. Sprinkle the other half of the oat mixture over the top and pat lightly. So, the main thing, i forgot brown sugar so the only sweetener was probably less than a 1/4 sugar in the strawberries. Add melted butter and mix with a fork until mixture is crumbly. Pretty good. Adjust the amount of maple syrup used in the filling according to the sweetness of your strawberries--and feel free to use brown sugar instead of maple syrup, if you prefer. Now you’ll prepare the topping: combine oats, flour, sugar, and baking powder in a small bowl. Back to Strawberry Oatmeal Breakfast Bars.

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