Spicy brown mustard and horseradish give White BBQ Sauce extra zing. Home » Alabama White Sauce – Easy White BBQ Sauce, Last updated on November 24th, 2020 at 10:37 am. If you prefer a more traditional bbq sauce that’s fine. This recipe is from Buxton Hall, one of the Hot 10, America's Best New Restaurants 2016. And then the blooming onion dipping sauce is ridiculously good but I kept coming back to the recipe for White BBQ Sauce! Here are some ideas: Are you into eating plant-based? Awesome sauce. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Ingredients 2 cups mayonnaise 2 tablespoons ground black pepper 2 tablespoons salt 6 tablespoons lemon juice 6 tablespoons distilled white vinegar 4 tablespoons white sugar He’s host of the food podcast Small Bites and founder of the recipe website A Couple Cooks. A Couple Cooks has been featured on the TODAY Show, and in numerous national print and online publications, including Washington Post, Huffington Post, Food & Wine, and Bon Appetit. I prefer sauces a little on the thin side and extra tangy. Our first use was on a platter of grilled eggplant, then we started splattering it on just about everything. I've been feeding crowds, large and small, since I could hold a spoon. Spicy brown is a great one to use. Filed Under: Condiments and Sauces Tagged With: alabama, bbq, keto. Mayonnaise is the main ingredient in this magic sauce: it’s what brings the creamy body. With our cookbook, it's always BBQ season. The flavors are so incredible and it’s so versatile! I like mine extra tangy so I like to use plain Greek yogurt instead. Thread on skewers and grill until warm and browned. Whisk mayonnaise, vinegar, lemon juice, hot sauce, Worcestershire sauce, and 2 tsp. Information is not currently available for this nutrient. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Take the pan off the heat and gradually stir in one-third of the milk. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Copying and/or pasting full recipes to any social media is strictly prohibited. Place all ingredients in a very large blender or food processor. Cayenne is another one that is added but I prefer a few dashes of hot sauce. Sharing of this recipe is both encourages and appreciated. It’s creamy and savory, with a little heat. I highly recommend it! Brush lightly over chicken, turkey, or pork during the last few minutes of grilling. Not just an afterthought for slathering on after the meat is cooked, this white sauce is perfect for marinating you meat beforehand, basting it while you are cooking it, and for coating and dipping your meat afterwards. We use it on all the things! Most people won't think twice about serving basic cornbread when is on the table. Stir in black pepper, salt, cayenne pepper, and optional garlic, mustard, sugar, and horseradish. (More about Bob is here: you can buy his original sauce too!) But switching up your side dishes can bring a refreshing change to a classic comfort food dish. YUM, this is right up my alley! This sauce is delicious and I can’t wait to dip into it tonight! I have eaten this sauce only in select BBQ restaurants in North Alabama. Use of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20) and Your California Privacy Rights. Here are a few more we love: Sonja Overhiser is author of Pretty Simple Cooking, named one of the best healthy cookbooks of 2018. Stir in black pepper, salt, cayenne pepper, and optional garlic, mustard, sugar, and horseradish. Even though I love being in the kitchen, I love making memories with friends and family more! But if you prefer extra seasoning check out my BBQ spice rub and Steak seasoning. Tangy, zesty, slightly spicy, and a hint of sweetness describes this sauce. this link is to an external site that may or may not meet accessibility guidelines. Copyright ©2020, TakeTwoTapas.com All Rights Reserved, « Easiest Margarita Ever (3 Ingredients) – Limeade Margarita, Sautéed Brussels Sprouts with Bacon and Bourbon ». If you can’t find it, substitute cashew cream. This site uses Akismet to reduce spam. This sauce contains everything you need in my opinion. It's creamy, tangy, peppery, and slightly sweet if sugar is added with a rich flavor that is a great addition to most grilled foods but especially chicken, turkey, smoked pork, and grilled fish. If you are looking for a slightly different profile, try adding Dijon or honey mustard. I will definitely try it again, but with a smidge of the ACV. Quarantine times meant I had to sub some things with what I had on hand so swapped out the apple cider vinegar for rice wine vinegar, worchestershire for soy sauce and the hickory smoke powder for liquid smoke and it was 10/10. Seriously the BEST BBQ sauce I’ve ever tried. The original recipe is to use miracle whip instead of the mayo and leave out the sugar. Instead, it was meant to accompany chicken and turkey and to be used as a finishing sauce rather than as a basting medium while the meat is grilling. Refrigerate up to 1 week. The spices are the typical ones for bbq like garlic powder, paprika, salt, and pepper. This traditional Alabama white barbecue sauce is unlike any other barbecue sauce you might be familiar with. This one originated in Alabama, and if you know what’s good for you, you’ll dip your fried chicken in it. Required fields are marked *. Whisk together mayonnaise, cider vinegar, and lemon juice. Featured from the TODAY Show to Bon Appetit, Sonja seeks to inspire adventurous eating to make the world a better place one bite at a time. Thank you! The other ingredients are as follows. water in a medium bowl just to combine. White BBQ sauce is a tangy, mayo-based sauce was invented by a man named Bob Gibson in 1925 in Decatur, Alabama. Mostly because it is tangy and not overly sweet like other tomato based sauces. this link is to an external site that may or may not meet accessibility guidelines. Recipes you want to make. Learn how your comment data is processed. A friend of my mom's from Alabama gave her this recipe. Stir all ingredients together. Just be sure to start small. Wicked Witch Fudge – #HalloweenTreatsWeek, 1 tablespoon yellow mustard (Dijon/spicy brown optional), 1/2 teaspoon Worcestershire sauce (optional). This delicious barbecue sauce has so many uses and is the hands down favorite of bbq lovers from Alabama. Stir together mayonnaise, vinegar, garlic, black pepper, spicy brown mustard, horseradish, sugar, and salt. They tend to be thinner in consistency just like this one. Of course, it was developed to go with pork and chicken: so we’ll start there. Some recipes like to add a little sugar to balance out the tang but I don’t. On A Couple Cooks, you will find healthy vegetarian, vegan, and whole food recipes.

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